Smooth iced coffee  | Nourish plant-based living

Smooth iced coffee 

This indulgent treat provides a caffeine fix and protein hit all in one!

Ingredients

Serves 1

Dalgona Whip

iced coffee

Method

  1. Combine the instant coffee, hot water and sweetener of choice in a medium-sized bowl and beat using an electric handheld beater for about 5 mins (until thick and creamy).
  2. Blend the Clean Lean Protein, oat milk and a couple of blocks of ice.
  3. Pour into a glass with a couple more blocks of ice and spoon the dalgona whip on top.
  4. Serve with a straw or spoon so that you can stir the whip into the iced coffee. Enjoy!

Recipe contributed by Nuzest


Enjoying our inspiring stories? Sign up to our newsletter and receive our latest editorial and offers directly in your inbox.

YOUR INPUT