Ingredients
Makes one medium jar
Method
- Place all the ingredients in a high-speed blender and puree until smooth.
- Store in an airtight container in the fridge until needed.
Variation for sriracha aioli: Add 2 tsp sriracha sauce at step one.
Adam Guthrie’s oil-free vegan aioli
Adam GuthrieThis is the wholefood, plant-based version of aioli you’ve been needing in your life! Use it just like traditional aioli, with the option to spice it up with sriracha if you like.
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