Nachos with ‘not-cho’ cheese sauce

Ingredients

Fable Nacho ‘Meat’

• 3 tbsp extra virgin olive oil
• 250g Fable pieces, pulled apart
• 1 onion, chopped
• 3 garlic cloves, chopped
• 1 tbsp tomato paste
• 1 can chopped tomatoes
• ¼ cup chipotle sauce (optional)
• 1 tbsp chili powder
• 1 tbsp ground cumin
• 1 tbsp smoked paprika
• ¼ tsp cayenne pepper
• 1 can beans, drained (kidney beans, black beans, or cannellini beans)
• Salt and pepper to taste

‘Not-cho’ Cheese Sauce

• ½ potato, peeled and diced
• ½ brown onion, peeled and diced
• ½ large carrot, peeled and diced
• ½ cup raw cashews, soaked for 2 hours
• 2–3 tbsp nutritional yeast
• ½ tsp garlic powder
• 1 tsp onion powder
• 1 tbsp vegan butter
• ¼ cup roasted red capsicum, diced (optional)
• Salt to taste

Pico de gallo

• 3 Roma tomatoes, diced
• ½ onion, diced
• 1–2 jalapenos, diced
• 3 tbsp fresh coriander leaves, chopped
• 1 tbsp fresh lime juice
• Splash of olive oil
• Salt and pepper to taste

To serve

• 2 bags of corn tortilla chips
• 1 large avocado, diced
• 1 tub of vegan sour cream