Mango, passionfruit, lime & thyme spritzer

Bask in the rays of the autumn sun with a glass of this quick, easy and refreshing spritzer.


  • 600 g mango flesh (3 medium mangoes)
  • 4 medium passionfruit
  • Juice of 2 limes
  • 1.5 L sparkling water
  • 1 bunch fresh thyme, to serve


  1. Blend mango flesh on high for a minute or until smooth. 
  2. Halve passionfruit and spoon seeds and juice into serving jug, discard skins. 
  3. Add mango, lime juice and sparkling water and stir well to combine. 
  4. Serve over ice with a sprig of thyme in each glass.