
Nadia Fragnito

There is a link between the climate crisis and what’s on our plates. The hard facts are astounding, as is the difference a plant-based change...
There’s a serum for every skin condition, but which active ingredients do what? This is the guide to vegan and sustainably sourced serums...
If you haven’t quite got your cycle phases figured out, you’re not alone. But it’s time to tune in to your body’s rhythms - so that you...
Diversity is just as important as quantity if you want to boost your health and wellbeing with the veggies you eat. Read on to discover 10 ways...
Going vegan can be a life-changing experience, and it’s not without its challenges. The good news is you’re not alone. There are identifiable...
Is there a place for packaged products in a healthy plant-based diet? Vegan sports nutritionist Caitlin Adler weighs in.
As the weather cools, we let the kitchen warm us. We’re roasting, we’re baking, we’re making pies and tarts and pizza. Yum!
I love the wholesome crunch of raw broccoli in a slaw, especially here where it’s drenched in a creamy sunflower dressing with chewy...
With perfect texture, delicious flavour, and a pop of gorgeous golden colour, this lemon tart is a definite must-try for all.
Comfort food kept whole and clean, WFPBNO style.
Salad is one of our favourite meals when they’re made the way vegans make them – big and bountiful!
There are as many versions of kimchi as there are people making it. This one uses tamari instead of fish sauce for a vegan version that is also...
Make the perfect summery pizza by topping with seasonal veggies such as eggplant, zucchini, chilli, and fresh basil. Homemade tomato sauce and...
Ramen is an all-time favourite Japanese dish, full of flavour and nutrition. The secret ingredient to our vegan eggs is black salt. Known as kala...
Spraying sheets and pillows with calming scents can be a wonderful aid to slumber
The next time you go for a walk, discover the wonder of the everyday world around you
A skincare routine can be a way to nourish yourself inside and out
When the clouds converge, practise gratitude for the smallest of glimmers, and learn to dance in the rain.
Stepping into the kitchen can offer mindful and meditative moments. Let’s try a little cooking therapy to bring a sense of calm to our often chaotic lives.
In difficult times, we seek to alleviate stress in a variety of ways, whether chatting to a friend, dancing like crazy, spending time in nature, meditating, or enjoying a long hot bath. No matter the remedy we choose – these can all be viewed as forms of therapy. Yet another form is cooking. Donning an apron and whipping up a batch of cookies can have more emotional benefits than you may realise. Cooking therapy is available to everyone, and can be enjoyed alone, with a partner, or in a group setting. Following a recipe, or even creating one, requires focus and mindfulness.
If life is feeling out of control, cooking therapy can offer certainty and self-worth. We might not be able to foretell the future, solve our financial strains, immediately fix personal or work conflicts – but we can bake a cake and bring a little love and deliciousness into the world. Here are some simple activities you might like to try as a form of cooking therapy.
Have you ever been instantly transported to the past by the smell or taste of food? This is referred to as ‘Proustian memory’ and is a result of our odour memory. According to Moss and Johnson, who have studied this phenomena, there is a “strong relationship between odour and emotion… from the part of the brain involved in processing odours being positioned within the limbic system – an area of the brain integral to emotion”. So, choose a nostalgic meal from your childhood. Perhaps a sweet treat that your grandma used to make? Dig out recipes for those family favourites and adapt them to suit your diet today. Lay the table, set up a beautiful space, and honour those memories.
Give yourself the gift of time. Just like making bread or pizza dough, making pasta from scratch can be a meditative process. It’s even a bit similar to art therapy, except you replace the clay with dough, ultimately creating beautiful pasta shapes, just like little sculptures. You’ll experience play, focus, presence and a sensory experience. It’s also physical without being exhausting. And after all this, you get to devour a silky-soft plate of fresh pasta.
Food often involves sharing and connection. So why not create food gifts either for or with your friends? Giving is mostly centred around the recipient of the gift and how they will feel. But the giver experiences just as much pleasure in creating the gift. What a pleasant cycle of giving! Perhaps you can get together at a friend’s house and prepare food gifts together. You might bake a batch of cookies and create your own packaging and gift card. Or layer the perfect hot chocolate mix into a mason jar and attach a homemade label. Try preserving jams from seasonal fruits or pasta sauce from an abundance of tomatoes, then share them with friends, family, workmates, or neighbours.
Hosting a tea party can be just the escapism you need. Everything just tastes better at a tea party! When we delight in the treats we prepare and the company we keep at a tea party or tea ceremony, we allow ourselves to taste the beauty of life. Italians refer to this experience as dolce far niente or the sweetness of doing nothing. The Danes have their own term, hygge, which translates to a feeling or moment of pure contentment. The Japanese phrase ichi-go ichi-e, which literally means one time, one meeting. What a perfect reminder that there is only this present moment, this once in a lifetime occurrence. So, delight in time and treats with your friends!
Cooking isn’t just for function. Cooking therapy can be a transformative tool to include in our wellbeing toolkit. Step into the kitchen, clean the bench tops, pull ingredients off the shelf, and cook with love!
Bolster your mental health during the depths of winter by resisting the urge to hibernate indoors.
Going vegan can be a life-changing experience, and it’s not without its challenges. The good news is you’re not alone. There are identifiable...
As the weather cools, we let the kitchen warm us. We’re roasting, we’re baking, we’re making pies and tarts and pizza. Yum!
If you haven’t quite got your cycle phases figured out, you’re not alone. But it’s time to tune in to your body’s rhythms - so that you...
If you want to get your gut in order, Dr Will Bulsiewicz is the expert to help you sort out fact from fiction. This is the gut-health cheat sheet...
Love yourself by saying yes to desserts made from feel-good ingredients, including a sprinkling of #selfworth, #lettinggo, #ease&flow, and...
Gut health is no fleeting fad. The more we learn, the more we understand how important it is to overall health. Here’s what you need to...
The trick to this super-vibrant green curry is to add a bunch of blitzed leafy greens into the paste to ensure a lovely, bright-green colour. I...
Burgs are life! We love all the classics, and they are tastier and better for you when filled with plants.
This is the perfect plant-based brownie for the brownie connoisseur. Years in the making, and now captured for you to enjoy. It’s as much for...
If you haven’t tried sweet pizza before, it’s time to fix that! In this recipe, homemade pizza bases are smothered with sweet bechamel, and...
You can’t go wrong with a crumble, and this beautiful berry-licious version by plant-based chef Cynthia Louise is no exception.
This Indonesian fried noodle dish can be found at both high-end restaurants and street food vendors in the region – it’s a popular dish for...
Shifting to a wholefood plant-based diet doesn’t mean missing out on cheesecake. This recipe uses tofu instead of cream cheese and is therefore...
Spraying sheets and pillows with calming scents can be a wonderful aid to slumber
The next time you go for a walk, discover the wonder of the everyday world around you
A skincare routine can be a way to nourish yourself inside and out
When the clouds converge, practise gratitude for the smallest of glimmers, and learn to dance in the rain.
Lasagne is surely everyone’s favourite Italian recipe and this vegan version is sure to impress with layer upon layer of rich, meaty, saucy, creamy goodness.